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Restaurant manager /Supervisor/Waiter

Objective


To be an outstanding team member of this institute/organization.Also to profam my duties at my best,so as to provide future growth and advancement to this institute,organization and the country .


Experience


2011- Now Food & Beverage service Director

2006-2011 Gran Bahia Principe Jamaica w.I -Restaurant Manager

2003-2006 Grand lido Barco,Rio Buenos trelawney -supervisor

2001-2003 Grand lido Barco, -Head Waiter

2000-2001 may Flour Chinese Restaurant -Waiter


Education


September 1999- december 1999 Adams Catering & commercial .Ochi Rios St Ann Jamaica w.I


Certification


Food & Beverage Service


Skils


Food service


 

St Ann,
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