Objective
Aim to be a part of the company that offer challenges in terms of professional growth as well as the company’s goal of excellence.
Experience
1. Port Bay Cuisine Inc. - WG&A Superferry 16
Roving Attendant (Dec.2003-Feb.2004)
2.Port Bay Cuisine Inc. - WG&A Superferry 16
Bus Boy (Mar.2004-May2004)
3.Port Bay Cuisine Inc. - WG&A Superferry 16
Bar Waiter (June 2004-Jan.2005)
4.DF Marine-Electrical Engineering Services Administrative- Assistant/Driver/Any work on field (January, 2005)
Education
COLLEGE
1. Philippine Maritime Institute – Manila
1998 – 2001 Course: Bachelor of Science in Marine Transportation (BSMT)
HIGH SCHOOL
2. St. Louis College – Valenzuela City
1994 – 1998
ELEMENTARY
3. St. Mary’s College of Meycauayan – Meycauayan, Bulacan
1988 – 1994
Certification
In-Plant Trainee
August 12-21, 2003
WG&A Superferry Commerce Seafarer’s School
Superferry 12 & 14
Post Cross Trainee
September 02 – October 02, 2003
WG&A Super Commerce Seafarer’s School
Superferry 12 & 14
Basic Safety Training July 02-07, 2001 Mariner’s Polytechnic Training Center
2/F Florama Bldg., Bautista cor. Emilia St
Palanan, Makati
Crowd & Crisis Management Training
August 04-08, 2003
General Security Awareness
2/F Harbor Center II Bldg.
Railroad & Chicago Sts., South Harbor
Port Area, Manila
Ship Deck Crew For Front
Office, Housekeeping And
Food and Beverage Service.
WG&A Super Commerce
Seafarer’s School July 6 – Oct. 2, 2003
General Security Awareness
And Tactical Counter
Terrorism Training Program.
May 31 – June 5, 2004 MV Superferry 16.
Skils
PERSONAL DATA:
Birth date: July 12,1980
Place of Birth: Manila
Age: 27yrs. old
Sex: Male
Status: Married
Citizenship: Filipino
Height: 5’6
Weight: 160 lbs.
Religion:Roman Catholic
Father:Domingo Forte
Mother:Milagros A. Forte