Objective
After completing 1 year Diploma in Food Production and Bakery course and 6 months Pre-sea training Saloon rating from Nusi (National union Seafare of India), Goa, I am searching for a job in Ship Industry.
Experience
9 months work experience in 3 hotels in Chennai as Kitchen trainee and House Keeping supervisor.
Education
6 months Pre Sea training Saloon rating from Nusi (nationalunion seafare of India, Goa)- January2006 to June 2006.
1 year Diploma course Diploma in Food Production and Bakery course from Madras Institute of Hotel Management and catering technology : 2004-2005
Higher Secondary (10+2): First Class : Board of Secondary education, Tamil Nadu, India. . 2002-2004
SSLC: Board of Matriculation, Tamil Nadu, India.
Passed Higher Secondary (10+2)in first class, conducted by the board of Higher Secondary,Chennai, India - 2002-2004
Certification
1) Seaman certificate consist of course completion in the following areas:
a)Catering b) Laundary c) House keeping d) DG Shipping
e) Fire fighting f) Personal Safety g)Personal survival and
h)First aid.
2) Diploma in Food production and Bakery - 1 year course completiong certificate issued by Madras Institute of Hotel Management and Catering Technology.
Skils
Good in Preparing South Indian and Chinese food items.
Holder of Valid Indian Passport
and CDC (Complete Discharge Certificate).